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French Market Recipe 2025 13 Tarte aux moutarde de Dijon et tomates Dijon mustard and Tomato mustard tart Ingredients for 5-6 servings 350gr puff pastry 600g tomatoes preferably heirloom 50 ml traditional Dijon Mustard Edmond Fallot 2 Tablespoons...
French Market Recipe 2026 27 Tarte au poireau, lardons et raclette Raclette, leek and bacon tart Ingredients for 4 servings 1 roll of butter puff pastry 4 thick slices of Raclette 150gr thick bacon pieces (Lardons) 2 leeks 1 tablespoon traditional...
French Market Recipe 2026 21 Tarte de poireaux et lardons à la Raclette Leek, bacon and Raclette tart Ingredients for 4 4 slices of Raclette from the French Market shop 150 gr thick bacon cubes (lardons) 2 large leeks 1 teaspoon traditional Dijon...
French Market Recipe 2026 01 Gazpacho Chilled tomato soup Ingredients for 4 servings 500ml tomato juice 4 large tomatoes 1 English cucumber 1 small red pepper 1 garlic clove 1 onion 2 tablespoons extra virgin Olive oil Edmond Fallot traditional...
French Market Recipe 2025 32 Biscuits sales au Comte Comte cheese biscuits Ingredients for about 14 biscuits 300gr Elle et Vire salted butter 300gr plain flour 300gr Comte or Gruyere ½ teaspoon Edmond Fallot Dijon mustard 50g sesame seeds Pinch of...
French Market Recipe 2025 28 Amuse-Bouche de La Truffe Noir d’hiver Fresh black winter truffle on salt crystal butter Ingredients for 8 bite sized servings 1 fresh black winter truffle +/- 20gr from the French Market shop in season 8 slices of...
French Market Recipe 2025 18 Bifstek hache en croute de Champignon et Emmental Beef burger on porcini base with Emmental Ingredients for 4 • 800g ground beef mince • 2 tablespoon Dijon mustard • ¼ teaspoon fresh thyme chopped • ½ onion...
French Market Recipe 2025 10 Salade de Quinoa Quinoa salad Ingredients for 4 servings: 200gr Trio of quinoa 1 courgette 1 small punnet baby tomatoes 1 red pepper 1 yellow pepper 2 tablespoons pitted green olives 1 large shallot 1 teaspoon Dijon...
French Market Recipe 2024 33 Biscuits au Fromage “Apero” Cheese Cocktail Biscuits Ingredients for +/- 14 biscuits 300g Plain flour 300g Butter 300g Comte or Beaufort d’Ete finely grated (or any hard, strong flavoured cheese) ½ teaspoon Dijon...
French Market Recipe 2024 02 Salade de choux rouge et noisettes grillees Red cabbage and toasted hazelnuts Ingredients ½ a red cabbage 1 small red onion 1 handful of peeled hazelnuts 1 lemon 25g grated Parmigiano Reggiano 30ml Hazelnut Oil 10ml...
French Market Recipe 2023 37 Oeufs farcis au cognac Stuffed egg flavoured with cognacIngredients for 6 guests as a starter or light main course 6 Eggs free range from the French Market shop 3 tomatoes 6 black olives 2 ½ tablespoon capers 4...
French Market Recipe 2023 30 Salade de crevettes, œufs durs et œufs de lompe Prawn and egg mayonnaise salad with black lumpfish roe Ingredients for 4 portions • 1 large butter lettuce • 8 eggs @ The French Market • 250g plump prawns • 1...
French Market Recipe 2023 23 Amuse-bouche de Brie Brie cocktail nibbles Ingredients for 2 100g pasteurised French Brie 1 egg 100g fine breadcrumbs 50g flour Salt and pepper Sunflower Oil for deep frying Wooden toothpicks (optional) 2 or 3...
Salade de poisson et fruits de mer Seafood salad Ingredients for 10 guests 1 small onion 500g Kingklip fillet 250g shrimps shelled 250g cherry tomatoes 250g crab shelled 3 or 4 baby gem lettuce 3 bay leaves 3 or 4 cloves 500ml canola oil 250ml...
Salade de confit de canard Slow cooked duck and apple salad Ingredients for 4 guests 1 tin 2leg confit de canard 2 large apples 250gr approx. mixed baby leaf salad - rocket-watercress -spinach 100gr walnuts or pecan nuts Salad dressing 15ml...