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Confit de Canard with truffle zest Confit de canard aromatise avec le zest de truffe Ingredients •   1 Cuisse de Canard per person from the French Market shop •   3 medium sized potatoes per person •   1 or 2 Large brown field mushrooms per...
French Market Recipe 2024 51 Confit de canard aux pommes de terre a l’arome de truffe Duck confit with truffle scented potatoes Ingredients for 4: 4 cuisses (thighs) of duck confit from the French Market shop 10 – 12 medium sized potatoes 6- 8...
French Market Recipe 2024 49 Confit de Canard hachis Parmentier Slow cooked duck legs and mash pie Ingredients for 6 persons: 1 tin 4-6 cuisses de confit de canards (ducks legs) available from our French Market shop 4 large onions 1 clove garlic 1...
French Market Recipe 2024 28 Confit de canard et truffe noire Slow cooked duck legs and fresh truffles Ingredients for 4 1 tin duck confit 4 – 5 legs 6-8 large potatoes 1 punnet of large field mushrooms 250ml fresh cream 1 fresh black winter...
French Market Recipe 2025 35 Cuisses de canard au Cassis Duck legs with Cassis Ingredients 8 Ducks Legs raw 250ml Bonne Maman blueberry jam 1 bottle of Merlot 100 ml of Crème de Cassis 1 teaspoonful Herbes de Provence Directions: Prepare the...
French Market Recipe 2025 19 Echalotes confit Shallot preserve Ingredients: 8 -10 shallots 500ml balsamic vinegar 1 spoonful of honey 50g French salted butter 1 soup spoon of fruit liquid – i.e. grenadine or cassis or similar Directions: Peel the...
Salade de confit de canard Slow cooked duck and apple salad Ingredients for 4 guests  1 tin 2leg confit de canard 2 large apples 250gr approx. mixed baby leaf salad - rocket-watercress -spinach 100gr walnuts or pecan nuts Salad dressing 15ml...